UR62 - Refractometric wine analyzer
In-line digital refractometer probe for continuous, drift-free Brix/nD concentration measurement in wine and beverage processes.
The UR62 is a digital refractometric probe built for direct in-line or in-tank installation, continuously measuring and displaying product concentration in Brix, nD or percentage. Thanks to its optical measuring principle, the analyzer maintains stable accuracy over time without requiring recalibration against laboratory readings once configured. Its rugged 316 stainless steel construction with IP67 protection suits demanding, aggressive process environments, while an RS485 interface and 4-20 mA output allow easy setup and integration into plant control systems.
Specifications
- Application:
- Measurement of liquid products in process lines in Food, Chemicals, Textiles, Petrochemical industries, etc. in continuous or batch plants
- Measurement limits:
- 1.3170…1.4907 nD (0…80 Brix)
- Accuracy:
- With reference to standard sucrose solutions. 0.6% of the range; maximum accuracy ±0.0004 nD (±0.20 Brix) with minimum range.
- Measurement scales:
- “BRIX” or “USER”; the “BRIX” scale refers to the nD/Bx ICUMSA (1974) conversion tables; the “USER” scale can be configured at the time of the order
- Resolution:
- 0.2 Brix or equivalent
- Maximum temperature during sanitization:
- Hot water at 95 °C (203 °F) for 30′ / steam (0.5 bar) at 110 °C (230 °F) for 30′
- Response time to temperature variations:
- 2′ / 10 °C (18 °F)
- Relative line pressure:
- max. 10 bar (145 psi) at 20 °C (68 °F) max. 8 bar (116 psi) at 90 °C (194 °F)
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